Howard Inshell Walnuts

Summary: Over the past quarter-century, Howard walnuts have experienced a consistent surge in popularity ever since their debut. Originally as a variety developed by the University of California, these walnuts are characterized by their substantial size, round shape, and smooth texture. Typically gathered during the mid-season harvest, their reputation is built not only on their appealing light shell hue and natural beauty but also on their generously sized, flavorful kernels. Notably, Howard walnuts have earned a prestigious position among California's foremost walnut varieties, comprising the leading six types that collectively contribute to over 75% of the state's total walnut yield.   Nutritional Information: Walnuts are a nutritious snack and are a good source of healthy fats, protein, and essential nutrients like vitamin E and magnesium. 1 ounce (about 28 grams) of Howard walnuts: Calories: 185 Total Fat: 18.5 grams Saturated Fat: 1.7 grams Monounsaturated Fat: 2.5 gra