Dingemans - Pilsen Malt

PILSEN MALT Light in color and low in protein. Our Pilsen is made from the finest European two-row barley. This malt is well modified and can easily be mashed with a single – temperature infusion. Due to the high enzymatic power it can be used up to 100% of the grain bill in all types of beer. Usage: All types of beer LOVIBOND FLAVOR UNIQUE CHARACTERISTICS/ APPLICATIONS 1.4 - 1.8 mild & malty flavor Light in color and low in protein   Click HERE for Full Pilsen Malt Product Information and Analysis!