Stimula Cabernet

STIMULA CABERNET™ Please scroll down to view the available product sizes Fermentation Nutrient - YAN source that also stimulates yeast to produce red and black fruit aromas (esters) STIMULA CABERNET™ is an organic nitrogen source that contributes YAN while stimulating the yeast’s aroma synthesis pathways that produce fruity esters in red wines. Results in increased red and black fruit aromas, aromatic complexity, length, and diminished vegetal/herbaceous notes Add at 1/3 sugar depletion Well-balanced nutrient rich in specific amino acids, small peptides, natural vitamins (biotin), and minerals (zinc and magnesium) Latest generation of yeast-based nutrients focusing on nutrition and aroma production Recommended Dosage: 40g/hL (3.3 lb/1000 gal) Measurable YAN at 40g/hL dose: 16ppm YAN equivalents at 40g/hL dose: 64-96ppm Usage: Mix STIMULA CABERNET in 10 times its weight of clean water or must and add to the fermentation at 1/3 sugar depletion. It is essential that the timing o